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Martin Rosenblum
- 1970 - Co-Owner of the Diamond Sutra Restaurant in San Francisco. Helped design and open an International Menu Concept Restaurant.
- 1976 - Graduated from San Francisco City College Culinary Program - Degree in Hotel Restaurant Management.
- 1976-1982 - Head Chef of the Marin Tennis Club Restaurant in San Rafael
- 1982-1995 - Co-owner of Marty’s Parties Catering and Event Planning Company. Created menus and events up to 2,000 guests. Specialized in Weddings but also did many corporate events (see client list).
- 1995-1997 - Chef-Manager of Broderbund Employees Cafe. Designed menu, did all ordering of food products for Cafe serving 200+ employees. In charge of Annual Picnic serving 600 guests.
- 1997-Present - Co-owner of TSE Management and A Bride’s Best Friend. Event Planning - Concierge Services and The Rental Management Team of Marin Art and Garden Center.
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Elizabeth Ayers
- 1977 - Worked for a variety of caterers in San Francisco and Marin County.
- 1978-1982 - Helped start an Event Planning Company with the Owner of Parties, Parties, Parties located in Sausalito. Designed events up to 2,000 guests in venues throughout northern California. PPP became The Management Company for the rental of The Hamlin School on Broadway in San Francisco. To this day, PPP manages this premier rental facility and it is considered one of the finest facilities for weddings in the Bay Area.
- 1982-1995 - Marty’s Parties is born out of the encouragement of the owner of PPP. We became the main in-house caterer at the Hamlin School. We also were on the preferred list of many venues due to our understanding and care of the Rental Facilities.
- 1995 - Present - TSE Management has assisted Watson & Co. with the rental of the Haas Lilienthal Mansion on Franklin Street in San Francisco and developed the Rental Program at The Marin Art and Garden Center.
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